20 min Creamy Garlic Shrimp Pasta
With a few simple ingredients that you probably already have at home, you can make this 20 min Creamy Garlic Shrimp Pasta! It's super easy and flavourful!
Ingredients
- 240 g spagetti
- 1 tbsp butter
- 24 big shrimps
- 1 ml cayenne pepper
- 1 ml cumin
- salt to taste
- black pepper to taste
- 4 cloves of garlic minced
- 1 dl cream
- 1 dl pasta water
- 1 dl parmesan cheese grated
- 0.5 dl fresh parsley optional
Instructions
- Cook spagetti according to the instruction on the packaging.
- Melt butter in a hot pan. Add the shrimps and cook them until almost fully cooked. Then season with cayenne pepper and cumin. When they are pink and cooked through, place them on a plate.
- In the same pan, sauté minced garlic for about 1 min.
- Add cream and parmesan cheese.
- Add the cooked pasta and the shrimps and toss the pasta with the sauce until well coated.
- If the sauce is dry, add some pasta water.
- Season with salt, black pepper and freshly chopped parsley.
- Enjoy!