Homemade Nut bars
Ingredients
- 30 g nut butter
- 30 g light syrup
- 2 tbsp oats
- 2 tbsp oat flour
- 0.5 dl mixed nuts chopped
- 1 tbsp sunflower seeds
- 1 tbso chia seeds
- 1 tbsp coconut flakes
- 1 tbsp raisins
- 1 tbsp white chocolate chopped
- dark chocolate
Instructions
- Preheat oven to 155 C.
- Combine nut butter and syrup in a bowl.
- Add all the other ingredient (except the dark chocolate) and combine.
- Press the "dough" tightly in an oven proof form and bake for 18 min.
- Melt some dark chocolate and cover the nut bars in chocolate.
- Place the bars in the freezer until the chocolate has frozen, then cut them into bars.