Simple Homemade Blueberry Jam
Print Recipe
Total Time 8 minutes mins
- 1 dl oats frozen
- 1 tsp water
- 2 tsp maple syrup
- 0.5 tsp corn starch
In a small saucepan over medium heat, add frozen blueberries, water and maple syrup. Let simmer until the blueberries have softened. Stir occasionally
Add corn starch and give it a good stir. Let simmer for a few minutes or until the blueberry sauce has thickened a little. Stir occasionally.
Add the jam om for instance oatmeal, overnight oats, pancakes etc.