Whipped Feta and Balsamic Tomatoes on Toast, For One 

Whipped Feta and Balsamic Tomatoes on Toast, For One


Whipped Feta and Balsamic Tomatoes on Toast, For One

Whipped Feta and Balsamic Tomatoes on Toast, For One

Print Recipe
Course Breakfast, lunch, Snack
Total Time 25 minutes
Servings 1 person

Ingredients

Whipped Feta

  • 30 g feta cheese
  • 40 g plain yoghurt
  • 0.5 tsp honey
  • black pepper to taste

Balsamic Tomatoes

  • 10 cherry tomatoes
  • 1 clove of garlic small
  • 1 tsp olive oil
  • 0.5 tsp balsamic vinegar

Other

  • 1 toast i used ciabatta
  • 2 walnuts

Instructions

  • In a blender, mix feta cheese, plain yoghurt, honey and black pepper into a smooth cream.
    30 g feta cheese, 40 g plain yoghurt, 0.5 tsp honey, black pepper
  • Heat some olive oil in a small pan on medium high heat.
    1 tsp olive oil
  • Sauté tomatoes for about 8 min or until they have softened. Then mash them a little using a spatula.
    10 cherry tomatoes
  • Add minced garlic and balsamic vinegar and cook for another 8 min.
    1 clove of garlic, 0.5 tsp balsamic vinegar
  • Roast toast the way you prefer.
    1 toast
  • On the toast, spread the whipped feta, then the tomatoes and lastly crush some walnuts on top for some crunch.
    2 walnuts
  • Enjoy!

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