Butter Bean Taco, For One

Butter Bean Taco

I created this recipe when I was craving bread and taco seasoning, but I wanted something different! It turned out delightful! I mean, freshly baked bread, creamy beans and guacamole, crispy fried egg and salsa, can’t go wrong! Definitely making this recipe again soon!


Butter Bean Taco

Butter Bean Taco, For One

Print Recipe
I created this recipe when I was craving bread and taco seasoning, but I wanted something different! It turned out delightful! I mean, freshly baked bread, creamy beans and guacamole, crispy fried egg and salsa, can't go wrong! Definitely making this recipe again soon!
Course dinner, lunch
Total Time 30 minutes
Servings 1 serving

Ingredients

Flatbread

  • 50 g all purpose flour
  • 25 g water

Salsa

  • 1 tbsp cucumber finely chopped
  • 1 tbsp tomatoes finely chopped
  • 1 tbsp feta cheese finely chopped
  • 1 tbsp fresh parsley finely chopped
  • 1 tbsp corn
  • 0.5 tsp lime juice

Guacamole

  • 2 tbsp avocado mashed
  • 1 tbsp plain yoghurt

Beans

  • 0.75 dl butter beans cooked
  • 1 tbsp water
  • 4 ml taco seasoning

Other

  • 1 egg
  • salt
  • black pepper

Instructions

Flatblead

  • Knead flour and water into a smooth dough, flatten it using a rolling pin, then cover it while preparing other toppings.
    50 g all purpose flour, 25 g water

Salsa

  • Mix finely chopped cucumber, tomatoes, feta cheese, parsley, corn and lime juice in a small bowl. Then season with salt and black pepper.
    1 tbsp cucumber, 1 tbsp tomatoes, 1 tbsp feta cheese, 1 tbsp fresh parsley, 1 tbsp corn, 0.5 tsp lime juice

Guacamole

  • Mix avocado and yogurt into a cream. Then season with salt and black pepper
    2 tbsp avocado, 1 tbsp plain yoghurt

Beans

  • In a small saucepan over medium heat, add the beans and water. Mush the beans into a pasta, then season with taco seasoning.
    0.75 dl butter beans, 1 tbsp water, 4 ml taco seasoning

Remaining Things to do

  • On a pan over high heat, cook the flatbread until it has gotten some color on both sides and until it is no longer raw. Set aside
  • Lower the heat on the pan, add some olive oil and fry the egg.
    1 egg
  • On the flatbread, spred the bean cream, then the egg, guacamole and the salsa!
  • Done! Enjoy your delicious "Butter Bean Taco"!

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